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Plus: a fantastic book on wine & WWII, a special Portuguese library release and SWURL’s imaginary wine bar.
Plus: where we ate and drank this week, standout reads on Piedmont and Beaujolais Nouveau, an industry tasting worth noting and our wine recommendation of the week.
Plus: Aux Deux Amis at Babysips, RAW WINE, Amber Georgia, and a few stories worth reading in between tastings.
Join us in SoHo tomorrow night + 20% off tickets, free RAW WINE tickets, pours from La Garagista & La Montañuela and food from Win Son Bakery.
Plus: our Halloween wine pick, a song we listened to on loop for 5 hours, our cartoon of the week, and a few other bits we loved this week.
An evening of wine and conversation: with a free 2-day pass to RAW WINE New York, pours from La Garagista and La Montañuela, and food from Win Son Bakery.
Plus: A wine article that isn't a doom and gloom report on the industry, a wine writer everyone should be reading and an exciting announcement.
Plus: A great read on Georgian wine and an Italian sparkling wine producer everyone should know (if they don't already).
Plus: fairs, books, bottles, and our cartoon of the week.
The SWURL Guide to Drinking Wine in Boston
